Cuisine L'Angélique Gluten-Free & Organic Bread Mixes
Organic gluten-free bread mixes.
Enjoy freshly-baked artisanal bread at home with these easy to use, all-natural bread mixes from Cuisine L’Angélique. A renowned French-Canadian bakery, Cuisine L’Angélique creates organic, gluten-free baked goods from real ingredients packed with nutrition. Never settle for conventional bread again with these delicious and wholesome bread mixes!
- All Natural
- No Corn or Potato Starches
- No Pulse Powders
- Source of 11 Essential Nutrients + Omega-3s
- Made in Quebec, Canada
Angélique Loaf: Flour blend (brown rice*, millet*, chia*, quinoa*), Tapioca starch*, Flakes (millet* and/or quinoa*), Ground flaxseed*, Xanthan gum and/or guar gum, Sea salt.
Country Bread (Le Campagnard): Flour blend (sorghum*, millet*, quinoa*), tapioca starch*, flakes (millet* and/or quinoa*), chia protein*, ground flaxseed*, sea salt, xanthan gum, guar gum.
Non-GMO, Certified Organic (ECOCERT), Gluten-Free, Dairy-Free, Vegan/Vegetarian-Friendly, Low FODMAP