Chickapea Chickpea & Lentil Pastas

High protein pasta made from chickpea and lentil flours.

Ready in the same amount of time or less, Chickapea Organic Pastas are a higher protein, higher fibre, more nutritious alternative to regular wheat pasta. Made from chickpeas and lentils, these pastas are a great choice for anyone wanting to add more plant-based protein to their diet and increase the nutritional value of their favourite comfort meals. Also a Certified B Corp, Chickapea contributes a portion of their proceeds to non-profit social causes across Canada.

Features:

• High in Fibre
• 23g of Protein per Serving
• Low Glycemic
• Low Carb Alternative
• Rich in Essential Vitamins and Minerals
• Certified B Corp

VegCert Vegan, Certified Gluten-Free, Certified USDA Organic, Non-GMO Project Verified, Certified Kosher

Ingredients: Organic chickpea flour, organic lentil flour.