Chickapea Chickpea & Lentil Pastas
High protein pasta made from chickpea and lentil flours.
Ready in the same amount of time or less, Chickapea Organic Pastas are a higher protein, higher fibre, more nutritious alternative to regular wheat pasta. Made from chickpeas and lentils, these pastas are a great choice for anyone wanting to add more plant-based protein to their diet and increase the nutritional value of their favourite comfort meals. Also a Certified B Corp, Chickapea contributes a portion of their proceeds to non-profit social causes across Canada.
- High in Fibre
- 23g of Protein per Serving
- Low Glycemic
- Low Carb Alternative
- Rich in Essential Vitamins and Minerals
- Certified B Corp
VegCert Vegan, Certified Gluten-Free, Certified USDA Organic, Non-GMO Project Verified, Certified Kosher
Ingredients: Organic chickpea flour, organic lentil flour.