Cuisine L'Angélique Gluten-Free & Organic Bread Mixes

Organic gluten-free bread mixes.

Enjoy freshly-baked artisanal bread at home with these easy to use, all-natural bread mixes from Cuisine L’Angélique. A renowned French-Canadian bakery, Cuisine L’Angélique creates organic, gluten-free baked goods from real ingredients packed with nutrition. Never settle for conventional bread again with these delicious and wholesome bread mixes!

Features:

• All Natural
• Nut-Free
• No Corn or Potato Starches
• No Pulse Powders
• Source of 11 Essential Nutrients + Omega-3s
• Made in Quebec, Canada

Ingredients

Angélique Loaf: Flour blend (brown rice*, millet*, chia*, quinoa*), Tapioca starch*, Flakes (millet* and/or quinoa*), Ground flaxseed*, Xanthan gum and/or guar gum, Sea salt.

Country Bread (Le Campagnard): Flour blend (sorghum*, millet*, quinoa*), tapioca starch*, flakes (millet* and/or quinoa*), chia protein*, ground flaxseed*, sea salt, xanthan gum, guar gum.

*Organic

Non-GMO, Certified Organic (ECOCERT), Gluten-Free, Dairy-Free, Vegan/Vegetarian-Friendly, Low FODMAP